| Company name |
Quahog's Seafood Shack |
| Worksite address |
Cope May and Stone Harbor, NJ |
| Website |
http://www.quahogsshack.com/ |
| Position |
Restaurant kitchen prep |
| Job duties |
|
| Gender |
|
| Minimum Pay rate / hour |
$8.50 |
| Number of hours per week |
32+ hrs/week |
| Job start date (mm/dd/yyyy) |
|
| Job end date (mm/dd/yyyy) |
|
| English level |
Good to Fluent : Extended vocabulary, precise in speech and comprehension |
| General requirements |
Must be flexible to work a variety of tasks/shifts: work rights as late as 2AM, weekends and holidays, must have ability to work in a fast – pace environment, Must be able to work a cash register |
| Particular working conditions to be noted |
Will be working in a busy, high volume kitchen and service area, washing dishes, taking out trash, cleaning lobby and restroom areas |
|
Physical demands |
Stand and hustling for extended periods of time. |
| Prerequisites |
Must be able to communicate fluently English to be able to work a cash register and communicate with customers and other employers without difficulty |
| Uniforms, dress code, clothing items to bring |
Company shirt required, provide at no cost: need to bring black pants (not jeans), black closed-toe slip-resistant shoes, Exceptional personal hygiene is a must. Boys must be clean shaven daily. |
| Housing Cost |
Will have to arrange themselves, will he;p maybe |
| Deposit Housing |
|
Restaurants / Food Plaza 
